Vacation time is approaching, so let's consider some proposals of recent reviews for a vacation lecture. We can read a recent news about metabolomics and mass spectrometry , sensory and gas chromatographic data , luminescent quantum dot system  and food safety evaluation .
- L. Yi, N. Dong, Y. Yun, B. Deng, D. Ren, S. Liu, and Y. Liang, "Chemometric methods in data processing of mass spectrometry-based metabolomics: A review", Analytica Chimica Acta, vol. 914, pp. 17-34, 2016. http://dx.doi.org/10.1016/j.aca.2016.02.001
- S. Seisonen, K. Vene, and K. Koppel, "The current practice in the application of chemometrics for correlation of sensory and gas chromatographic data", Food Chemistry, vol. 210, pp. 530-540, 2016. http://dx.doi.org/10.1016/j.foodchem.2016.04.134
- Y.B. Monakhova, and I.Y. Goryacheva, "Chemometric analysis of luminescent quantum dots systems: Long way to go but first steps taken", TrAC Trends in Analytical Chemistry, vol. 82, pp. 164-174, 2016. http://dx.doi.org/10.1016/j.trac.2016.05.017
- X. Fu, and Y. Ying, "Food Safety Evaluation Based on Near Infrared Spectroscopy and Imaging: A Review", Critical Reviews in Food Science and Nutrition, vol. 56, pp. 1913-1924, 2014. http://dx.doi.org/10.1080/10408398.2013.807418